food criticism Books
Discover the best food criticism books in our collection.
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A Certain Hunger
2020
Like Water for Chocolate
1989
Fast Food Nation: The Dark Side of the All-American Meal
2001
Cloudy With a Chance of Meatballs
1978
In Defense of Food: An Eater's Manifesto
2007
The Tao of Pooh
1982
Art and Fear: Observations on the Perils (and Rewards) of Artmaking
1993
Food Rules: An Eater's Manual
2008
Chew, Vol. 1: Taster's Choice
2009
Consider the Lobster and Other Essays
2005
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
2001
Sweetbitter
2016
Nigella Express: Good Food, Fast
2007
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
2006
Food: A Love Story
2014
Relish: My Life in the Kitchen
2013
How to Read Literature Like a Professor: A Lively and Entertaining Guide to Reading Between the Lines
2003
Bad Kitty
2005
On Food and Cooking: The Science and Lore of the Kitchen
1984
French Women Don't Get Fat: The Secret of Eating for Pleasure
2004
The Tiger Who Came to Tea
1968
Be Ready When the Luck Happens
2024
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